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Title: The Blue Bonnet Cafe Interview Part Two, The Blue Bonnet Cafe Interview Part Two
Identifier: blue_bonnet_cafe02
Creator: Suarez, Thelma (interviewee), Sutton, Kathryn (interviewer)
Contributor: Engelhardt, Elizabeth (project director)
Topic: Oral history, Foodways, Restauranteurs, Restaurants--Texas
Dates: 2012-02-28
Resource: Foodways Texas records
Description: Oral history interview (part 2 of 5) conducted with Thelma Suarez by Kathryn Sutton at The Blue Bonnet Cafe in Marble Falls, Texas, on behalf of Foodways Texas as part of the Iconic Texas Restaurant Project.

Title: Brennan's of Houston Interview Part Four, Brennan's of Houston Interview Part Four
Identifier: brennans_of_houston04
Creator: Middleton, Richard (interviewee), McCarthy, Mai (interviewer)
Contributor: The University of Houston
Topic: Oral history, Foodways, Cooking, Creole--Texas
Dates: 2012-04-11
Resource: Foodways Texas records
Description: Oral history interview (part 4 of 4) conducted with Richard Middleton by Mai McCarthy at Brennan's of Houston in Houston, Texas, on behalf of Foodways Texas and the University of Houston as part of the La Louisiane en Tejas: Gulf Coast Foodways in East Texas Project.

Title: Brennan's of Houston Interview Part One, Brennan's of Houston Interview Part One
Identifier: brennans_of_houston01
Creator: Brennan-Martin, Alex (interviewee), Paredes, Lori (interviewer)
Contributor: The University of Houston
Topic: Oral history, Foodways, Cooking, Creole--Texas
Dates: 2012-04-11
Resource: Foodways Texas records
Description: Oral history interview (part 1 of 4) conducted with Alex Brennan-Martin by Lori Paredes at Brennan's of Houston in Houston, Texas, on behalf of Foodways Texas and the University of Houston as part of the La Louisiane en Tejas: Gulf Coast Foodways in East Texas Project.

Title: Brennan's of Houston Interview Part Three, Brennan's of Houston Interview Part Three
Identifier: brennans_of_houston03
Creator: Arevalo, Jose (interviewee), McCarthy, Mai (interviewer)
Contributor: The University of Houston
Topic: Oral history, Foodways, Cooking, Creole--Texas
Dates: 2012-04-11
Resource: Foodways Texas records
Description: Oral history interview (part 3 of 4) conducted with Jose Arevalo by Mai McCarthy at Brennan's of Houston in Houston, Texas, on behalf of Foodways Texas and the University of Houston as part of the La Louisiane en Tejas: Gulf Coast Foodways in East Texas Project.

Title: Brennan's of Houston Interview Part Two, Brennan's of Houston Interview Part Two
Identifier: brennans_of_houston02
Creator: Walker, Carl (interviewee), Paredes, Lori (interviewer)
Contributor: The University of Houston
Topic: Oral history, Foodways, Cooking, Creole--Texas
Dates: 2012-04-11
Resource: Foodways Texas records
Description: Oral history interview (part 2 of 4) conducted with Carl Walker by Lori Paredes at Brennan's of Houston in Houston, Texas, on behalf of Foodways Texas and the University of Houston as part of the La Louisiane en Tejas: Gulf Coast Foodways in East Texas Project.

Title: Burton Sausage Interview, Burton Sausage Interview
Identifier: burton_sausage
Creator: Schultz, Jerry (interviewee), Harmel, Nicole (interviewee), Bendele, Marvin (interviewer), Busch, Andrew (interviewer)
Contributor: Southern Foodways Alliance, Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas
Dates: 2007-07-11
Resource: Foodways Texas records
Description: Oral history interview conducted with Jerry Schultz and Nicole Harmel by Marvin Bendele and Andrew Busch at Burton Sausage in Burton, Texas on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin as part of the Central Texas Barbecue Trail Project.

Title: Cattleman's Steakhouse Interview, Cattleman's Steakhouse Interview
Identifier: cattlemans_steakhouse
Creator: Gerzymisch, Dieter (interviewee), Gray, Amanda (interviewer)
Contributor: Engelhardt, Elizabeth (project manager)
Topic: Oral history, Foodways, Restaurateurs, Restaurants--Texas, Beef steaks
Dates: 2013-03-13
Resource: Foodways Texas records
Description: Oral history interview conducted with Dieter Gerzymisch by Amanda Gray at Cattleman's Steakhouse at Indian Cliffs Ranch in Fabens, Texas, on behalf of Foodways Texas as part of the Iconic Texas Restaurant Project.

Title: Church of Holy Smoke, New Zion Baptist Church Interview Part One, Church of Holy Smoke, New Zion Baptist Church Interview Part One
Identifier: church_of_the_holy_smoke01
Creator: Archie, Horace (interviewee), Haupt, Melanie (interviewer)
Contributor: Southern Foodways Alliance, Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas, Cookery--Religious aspects--Baptists
Dates: 2007-07-20
Resource: Foodways Texas records
Description: Oral history interview (part 1 of 3) conducted with Horace Archie by Melanie Haupt at New Zion Missionary Baptist Church Barbecue in Huntsville, Texas on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin as part of the Central Texas Barbecue Trail / Southern Barbecue Trail Project.

Title: Church of Holy Smoke, New Zion Baptist Church Interview Part Three, Church of Holy Smoke, New Zion Baptist Church Interview Part Three
Identifier: church_of_the_holy_smoke03
Creator: Archie, May (interviewee), Haupt, Melanie (interviewer), Kocurek, Carly (interviewer)
Contributor: Southern Foodways Alliance, Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas, Cookery--Religious aspects--Baptists
Dates: 2007-11-30
Resource: Foodways Texas records
Description: Oral history interview (part 3 of 3) conducted with May Archie by Melanie Haupt and Carly Kocurek at New Zion Missionary Baptist Church Barbecue in Huntsville, Texas on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin as part of the Central Texas Barbecue Trail / Southern Barbecue Trail Project.

Title: Church of Holy Smoke, New Zion Baptist Church Interview Part Two, Church of Holy Smoke, New Zion Baptist Church Interview Part Two
Identifier: church_of_the_holy_smoke02
Creator: Archie, May (interviewee), Haupt, Melanie (interviewer), Kocurek, Carly (interviewer)
Contributor: Southern Foodways Alliance, Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas, Cookery--Religious aspects--Baptists
Dates: 2007-11-30
Resource: Foodways Texas records
Description: Oral history interview (part 2 of 3) conducted with May Archie by Melanie Haupt and Carly Kocurek at New Zion Missionary Baptist Church Barbecue in Huntsville, Texas on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin as part of the Central Texas Barbecue Trail / Southern Barbecue Trail Project.

Title: City Market Interview, City Market Interview
Identifier: city_market
Creator: Capello, Joe (interviewee), Benke, Gavin (interviewer), Covey, Eric (interviewer)
Contributor: Southern Foodways Alliance, Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas
Dates: 2007-07-09
Resource: Foodways Texas records
Description: Oral history interview conducted with Joe Capello by Gavin Benke and Eric Covey at City Market in Luling, Texas as part of the Central Texas Barbecue Trail Project, on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin.

Title: D. Wiley, Inc. Interview, D. Wiley, Inc. Interview
Identifier: d_wiley
Creator: Wiley, Don (interviewee), Abrahams, Marsha (interviewer)
Contributor: Southern Foodways Alliance , Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas
Dates: 2007-06-26
Resource: Foodways Texas records
Description: Oral history interview conducted with Don Wiley by Marsha Abrahams at D. Wiley, Inc. in Buda, Texas on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin for the Southern Barbecue Trail Project.

Title: Dziuk's Meat Market Interview, Dziuk's Meat Market Interview
Identifier: dziuks_meat_market
Creator: Dziuk, Marvin (interviewee), Bendele, Marvin (interviewer)
Contributor: Southern Foodways Alliance, Engelhardt, Elizabeth (project manager), Evans, Amy (consultant)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas
Dates: 2007-06-18
Resource: Foodways Texas records
Description: Oral history interview conducted with Marvin Dziuk by Marvin Bendele at Dziuk's Meat Market in Castroville, Texas as part of the Texas Barbecue Trail Project, on behalf of Southern Foodways Alliance and the American Studies Department at the University of Texas at Austin.

Title: Fifty Years of Pie: Earl Abel's Restaurant Documentary, Fifty Years of Pie: Earl Abel's Restaurant Documentary
Identifier: 50years_of_pie
Creator: Sanchez, Antonio (interviewee), Steenson, Keeley (videographer and director)
Contributor: Bendele, Marvin (project director), Engelhardt, Elizabeth
Topic: Oral history, Foodways, Cooking--Texas, Restaurants--Texas
Resource: Foodways Texas records
Description: Film of oral history interview conducted with Antonio Sanchez of Earl Abel's Restaurant by Keeley Steenson in San Antonio, Texas for a film entitled "50 Years of Pie,"on behalf of Foodways Texas.

Title: Food is Free Project Interview, Food is Free Project Interview
Identifier: food_is_free_project
Creator: Edwards, John (interviewee), Gessler, Anne (interviewer)
Topic: Oral history, Foodways, Community gardens
Dates: 2012-05-16
Resource: Foodways Texas records
Description: Oral history interview conducted with John Edwards by Anne Gessler at Food is Free Project in Austin, Texas, on behalf of Foodways Texas as part of the Co-op Project.

Title: Franconia Brewing Interview, Franconia Brewing Interview
Identifier: franconia_brewing
Creator: Wehrmann, Dennis (interviewee), Tonks, Niko (interviewer)
Topic: Oral history, Foodways, Brewing industry--Texas
Dates: 2011-08-18
Resource: Foodways Texas records
Description: Oral history interview conducted with Dennis Wehrmann by Niko Tonks at Franconia Brewing in McKinney, Texas, on behalf of Foodways Texas as part of the Craft Brewery Project.

Title: Franklin Barbecue Interview, Franklin Barbecue Interview
Identifier: franklin_barbecue
Creator: Franklin, Aaron (interviewee), Sheu, Sherri (interviewer)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas
Dates: 2013-03-01
Resource: Foodways Texas records
Description: Oral history interview conducted with Aaron Franklin by Sherri Sheu at Franklin Barbecue in Austin, Texas, on behalf of Foodways Texas and the American Studies Department at the University of Texas at Austin as part of the Texas Barbecue Project.

Title: Freetail Brewing Company Interview Part One, Freetail Brewing Company Interview Part One
Identifier: freetail_brewing_company01
Creator: Davis, Jason (interviewee), Lee, John (interviewee), Tonks, Niko (interviewer)
Topic: Oral history, Foodways, Brewing industry--Texas
Dates: 2011-11-05
Resource: Foodways Texas records
Description: Oral history interview (part 1 of 2) conducted with Jason Davis by Niko Tonks at Freetail Brewing Company in San Antonio, Texas, on behalf of Foodways Texas as part of the Craft Brewery Project.

Title: Freetail Brewing Company Interview Part Two, Freetail Brewing Company Interview Part Two
Identifier: freetail_brewing_company02
Creator: Davis, Jason (interviewee), Lee, John (interviewee), Lee, John (interviewee)
Topic: Oral history, Foodways, Brewing industry--Texas
Dates: 2011-11-05
Resource: Foodways Texas records
Description: Oral history interview (part 2 of 2) conducted with Jason Davis by Niko Tonks at Freetail Brewing Company in San Antonio, Texas, on behalf of Foodways Texas as part of the Craft Brewery Project.

Title: Gatlin's BBQ Interview, Gatlin's BBQ Interview
Identifier: gatlins_bbq
Creator: Gatlin, Greg (interviewee), Fertel, Rien (interviewer)
Topic: Oral history, Foodways, Barbecues, Barbecuing--Texas
Dates: 2013-01-04
Resource: Foodways Texas records
Description: Oral history interview conducted with Greg Gatlin by Rien Fertel at Gatlin's BBQ in Houston, Texas as part of the Greater Houson Barbecue Trail Project, on behalf of Foodways Texas and the American Studies Department at the University of Texas at Austin.

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